From curries to noodle dishes, these Asian and Asian-American dishes can be made in a slow cooker.
Chef Hugh Acheson recommends making Thai chicken soup in a slow cooker.
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Asian and Asian-American cuisine is exceptionally popular in the US — a 2023 report by the Pew Research Center found that around 73% of all counties in the US have at least one Asian restaurant in their vicinity.
The report found that Chinese restaurants are, by far, the most popular kind of Asian restaurant, followed by Japanese and Thai establishments.
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Hugh Acheson, —
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Service, Pew Research Center, Business