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☆ Chaos cooking is taking over the dining room as restaurants unleash ambitious culinary concoctions from Big Mac pizzas to masala mac & cheese
▼ + stars: | 2022-12-17 | by ( Nancy Luna | ) www.businessinsider.com time to read: +4 min

But now restaurants and TikTok are elevating food mashups to a level dubbed chaos cooking. Ambitious culinary concoctions range from Big Mac pizzas to curry-fajitas sold at TGI Fridays. Indie restaurants and chains are unleashing ambitious and improbable culinary concoctions, from Big Mac pizzas at a Washington DC restaurant to curry fajitas at TGI Fridays. On Instagram and TikTok, chaos cooking is showing up in different forms: a pizza slathered with refried beans, zucchini fettuccine, and a vegan peppermint pattie cake. The article asked: Is chaos cooking a pathway to inner peace?

☆ How small-town Maine embraced a family that fled the Taliban
▼ + stars: | 2022-11-18 | by ( Elyse Lightman Samuels | ) www.businessinsider.com time to read: +36 min

CAPE ELIZABETH, Maine — Last November, at about midnight, Omid was lying in bed in his new home in Cape Elizabeth, Maine — exhausted, but unable to sleep. On this night, and on many nights during Omid's first few months in Maine, Nasir was soon at his door. Omid's family arrived in Maine just before Halloween in 2021 and recently celebrated one year in Maine. Catholic Charities, the local refugee-resettlement organization in Maine, was working with Omid's family to help them resettle. After Omid's family escaped Kabul, members of his extended family came by to collect some of their more precious items, and gave other things away.

☆ How to have an affordable Thanksgiving meal
▼ + stars: | 2022-11-06 | by ( Casey Barber | ) edition.cnn.com time to read: +7 min

CNN —If you’re feeling ruffled by recent reports that turkey prices are on the rise, don’t panic. As Del Coro explained, the USDA weekly pricing report shows wholesale pricing for commodity birds — not free-range, organic or any other so-called premium descriptor. If you’re feeling adventurous or considering opting out of serving turkey this year, here are some alternatives for the Thanksgiving menu. His Thanksgiving meal often incorporates foods that were more frequently eaten in preindustrial North America. Go plant-basedNo, focusing on plant-based dishes for Thanksgiving doesn’t mean you have to serve Tofurky.

☆ Puerto Ricans from town in ‘terrible destruction’ after Hurricane Fiona despair over town's initial exclusion from aid
▼ + stars: | 2022-09-24 | by ( Https | Media-Cldnry.S-Nbcnews.Com Image Upload Newscms | Daniella Silva | ) www.nbcnews.com time to read: +6 min

The landslides cut off Rivera’s farm, where he still lacks power and water, until heavy machinery arrived to attempt to clear the destruction. Most of the towns excluded were in the southwestern region, where Hurricane Fiona entered and left incalculable devastation. 'Almost all lost'But residents in San Germán were frustrated at not being able to apply immediately for individual assistance. Gone were hundreds of avocados, the coffee, the eggplants, zucchini and other crops Rivera produces and sells to the community, mostly to nearby restaurants. Jorge Luis Rivera, 36, a farmer in San Germán, Puerto Rico, who lost most of his crops to Hurricane Fiona.

☆ Qantas passengers may not be given a vegetarian meal option on some domestic flights
▼ + stars: | 2022-09-20 | by ( Beatrice Nolan | ) www.businessinsider.com time to read: +2 min

Qantas said menu changes mean vegetarian meals may not be available for passengers on some flights. One passenger said he had been able to get vegetarian meals on Qantas flights since the 1990s. The Qantas representative added that customers could still book special meals, including vegetarian and vegan food, on longer flights. One frequent Qantas flier told The Guardian he had been able to get vegetarian options on flights in Australia since the 1990s. The passenger, John Dee, accused Qantas chief executive, Alan Joyce, of alienating a "significant percentage of Qantas passengers" as around 10% of Australians had adopted a plant-based diet.

☆ From vegan meatballs to ice cream sundaes, airlines are revamping in-flight menus
▼ + stars: | 2022-09-04 | by ( Leslie Josephs | ) www.cnbc.com time to read: +7 min

From vegan meatballs to ice cream sundaes, airlines are offering new options and old favorites to woo returning travelers. The pandemic drove airlines to record losses and had them looking to cut costs wherever possible, such as in-flight food. Chasing high-paying travelersBetter in-flight menus can boost a carrier's image and help it bring more high-paying travelers on board. A plethora of videos have been posted online by airline passengers reviewing meals, plating and service in detail. Veggie and veganEven before the pandemic, airlines were expanding options for travelers who prefer vegetarian and vegan meals.

☆ French food: 20 classic dishes everyone needs to try
▼ + stars: | 2022-05-30 | by ( Foren Clark | ) edition.cnn.com time to read: +22 min

CNN —The roots of French cooking run deep. Adobe StockThis list of classic French dishes would be incomplete without the inclusion of something from the country’s extensive repertoire of patisserie. Adobe StockNot every French dish can be served all day, but then again, the crepe isn’t just any French dish. Blanquette de veauBlanquette de veau: Tender meat in a creamy, comforting sauce is a go-to dish for French home cooks. A large helping of pot-au-feu is thought to epitomize the spirit of French cooking – that sharing food, wine and conversation with a table full of loved ones is what makes life worth living.

☆ Vegemite and more: An A to Z of the top foods and drinks Australians love most
▼ + stars: | 2018-01-20 | by ( Brooke Chenoweth | ) edition.cnn.com time to read: +19 min

“During the Second World War, Vegemite captured the Australian market. Marmite was unobtainable and the Australian Army supplied Vegemite to its troops,” says the museum in a post highlighting defining symbols of Australia. “In the 1950s and 60s, despite acquisition by the American company Kraft, Vegemite became a distinctively ‘Australian’ food. 🥳No round-up of Aussie foods would be complete without this ubiquitous salty brown spread, which turns 100 on October 25. For those living in countries where it’s not yet exported, Vegemite comes in massive 560 gram jars and travel-sized tubes.

Persons: CP, Fred Walker, Vegemite, Marmite, ”, “ Bertie, Bert Appleroth –, grandma, Bowen, Egypt –, Expats, they’re, Kevin Rudd, ” Rudd, Hilary Whiteman, Allen’s, Cadbury Cherry Ripes, Caramello Koalas, Violet Crumbles, snacking, gyros, Lord Lamington, Cameron Spencer, Pavlova, pavlova, Vince Caligiuri, quince, Maggie Beer’s quince, GREG, Bundy, barbie, Ian Waldie, expats, Tim Tams, Tam, Tobys, we’re, ike “, ove, ou., rab, abby, abbies, ritter, ake Organizations: CNN, National Museum of Australia, CP Callister, Australian Army, “, American, Kraft, Aeroplane, tradies, OSCAR RIVERA, AFP, Getty, Weis, Arnott’s, Cadbury Australia, Nestlé, Sydney Fish Market, antipodes, Bundaberg Rum's, Producers, Geographic Locations: Australia, Melbourne, British, “, Australian, Bega, ”, Sydney, American, Queensland, Bowen, Kensington, Christmas, Egypt, AFP, mayo, Switzerland, United States, Asia, Bundaberg, Balmain, Moreton, Niseko, Japan, ried

☆ Korean food: 39 best dishes we can't live without
▼ + stars: | 2017-07-12 | by ( Violet Kim | ) edition.cnn.com time to read: +21 min

courtesy Korean Tourism OrganizationSamgyeopsal is the Korean word for pork belly, and it’s a staple at what many Westerners know simply as Korean BBQ restaurants. Kimchi Stew (김치찌개)A lesser-known fact about kimchi is its versatility as an ingredient in a whole slew of derivative dishes, which comprise a category of their own. And with its traditional companion of Korean rice wine, makgeolli, pajeon makes the perfect meal for a rainy day. courtesy Korean Tourism OrganizationAs is frequently the case with many South Korean meat dishes, Bossam at its core is simple: steamed pork. courtesy Korean Tourism OrganizationIn South Korea we wait for summer just so we can start eating naengmyeon every week.

Persons: it’s, It’s, jjigae, ”, Ganjang, tantalizingly, gejang, oden, –, Haemul, pajeon, tteokguk, Doenjang, Chuncheon, Hobakjuk, Bibim, panini, Nakji Organizations: CNN, Korean Tourism Organization Samgyeopsal, Korean, Organization, Korean Tourism Organization, Korea, Korea Tourism Organization, Korean Tourism Organization Galbi Locations: ssamjang, Seoul, South, South Korea, yesteryear, Gangwon, japchae, Korea, North Korea’s Pyongyang

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