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Top related persons:
— - 1 Ryan Clift - 1 Caroline Usher - 1 Clift - 1 Amanda Goh - 1 It's - 1 it's - 1 Gita Widyasari - 1
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Service - 1 Tippling Club - 1 Business - 1 Jacada - 1 Michelin - 1 Washington , D.C - 1 American Express - 1 Pepsi - 1

Search resuls for: "seatings"


4 mentions found


☆ I spent $135 to have dinner in a cave in Bali. The food was delicious, but there are better ways to experience the island.
  + stars: | 2024-07-23 | by ( Amanda Goh | ) www.businessinsider.com   time to read: +10 min
Clift told me when we met earlier this year in Singapore. Advertisement"The Cave is arguably the most distinctive fine dining experience in Bali," Widyasari said. Amanda Goh/Business InsiderThe restaurant has 22 seats, so I made a dinner reservation a few weeks before my trip. Amanda Goh/Business InsiderGetting ready for dinnerOn the night of my visit, it was a full house. Amanda Goh/Business InsiderThe first course was a bite-sized crispy pancake topped with bechamel, truffle, and egg-yolk gel.
Persons: —, Ryan Clift, Caroline Usher, Clift, Amanda Goh, It's, it's, Gita Widyasari, Widyasari, amberjack tartare, Mille, Feuille, Turbot, Manjari, Tay Chan Yong, Tay Organizations: Service, Tippling Club, Business, Jacada, Michelin Locations: Singapore, Bali, Asia Pacific, TikTok, Uluwatu, Italian, Australian
☆ How to Win the Restaurant Reservation Game
  + stars: | 2023-10-23 | by ( Priya Krishna | Umi Syam | Aliza Aufrichtig | ) www.nytimes.com   time to read: +14 min
How to Win the Restaurant Reservation Game Scoring a table in New York can seem impossible, but may be easier than you think. Meanwhile, with just three weeks to go, we’re still on the waiting list, which has grown to nearly 60 names. 3 DAYS OUT The Realist Andrew Harroz, 39, a lawyer in Oklahoma City, and his fiancée get a notification that a 5 p.m. reservation table is open. Let patience pay off Even if a restaurant is fully booked, ask to put your name on a waiting list. It’s not a great night for romance: A couple whose reservation for two included the note “Considering proposing” leave the restaurant.
Persons: Semma, seatings, Resy, Gracie de Souza, “, ”, Jatin Mallakunta, they’ll, Ash Hashmi, Santo Pesantez, we’re, Andrew Harroz, He’s, Pesantez, Roni Mazumdar, Vijay Kumar, Pandya, who’ve, Mindy Kaling, it’s, Nathan G, Christine, Nathan, he’s, ” Christine, Gillian Garcia, Hugo Rodriguez, Rodriguez, they’re, let’s, Trinity, Garcia, Arjun Kallapur, ’, Rouven Chopra, Jana Frauns, ” Mr, Chopra Organizations: Washington , D.C, American Express, YouTube Locations: New York, Semma, Indian, New York City, Greenwich Village, Resy, New Orleans, Washington ,, Manhattan, Santo, Oklahoma City, Oklahoma, Los Angeles, United States, Frankfurt, Germany
☆ Pepsi just opened a $50 per person diner experience for its 125th anniversary—Take a look inside
  + stars: | 2023-10-23 | by ( Nicolas Vega | ) www.cnbc.com   time to read: 1 min
After 125 years of making soda, Pepsi has expanded its culinary offerings. This weekend, the soft drink giant unveiled the Pepsi 125 Diner, a limited-time pop up in New York City, where guests will be able to take a trip through the brand's history and enjoy a three-course meal of Pepsi-infused foods. Tickets cost $50 per person and include the three-course meal, unlimited soft drinks as well as live Pepsi-themed trivia during the two-hour engagement. There will be two seatings each day, at 5:30 p.m. and 8:30 p.m., and guests will be able to buy Pepsi cocktails and mocktails for an additional charge. CNBC Make It visited the Pepsi 125 Diner at 477 Broadway in New York City.
Organizations: Pepsi, CNBC Locations: New York City
☆ The best food marketing stunts of the year
  + stars: | 2022-12-23 | by ( Danielle Wiener-Bronner | ) edition.cnn.com   time to read: +10 min
“The Big Cheez-It Tostada and Big Cheez-It Crunchwrap are in such Big demand that our limited offer is no longer available,” the chain said. Diane Bondareff/AP Images for Fancy FeastOver the summer, Fancy Feast invited people to answer the question: What does cat food taste like? The restaurant dishes drew inspiration from Fancy Feast Medleys, cat food that is itself inspired by human food like salmon primavera and turkey florentine. The restaurant’s menu was created by Amanda Hassner, in-house chef for Fancy Feast, as well as restaurateur Cesare Casella, a Michelin star winner, according to a Fancy Feast press release. Papa JohnsAs a permanent addition to the Papa Johns menu, the no-crust, toppings-only Papa Bowls are technically not a stunt.
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