Consumers shouldn't eat pre-cut cantaloupe if they don't know the source, U.S. health officials said Thursday, as the number of illnesses and recalls tied to a deadly salmonella outbreak grows.
At least 117 people in 34 U.S. states have been sickened by contaminated cantaloupe, including 61 who were hospitalized and two who died, according to the Centers for Disease Control and Prevention.
Because of the scope of the recalls and potential uncertainty about the source of the cantaloupe, health officials warned consumers to be cautious.
Political Cartoons View All 1274 Images“If you cannot tell if your cantaloupe, including pre-cut cantaloupe or products containing pre-cut cantaloupe is part of the recall, do not eat or use it and throw it away,” the FDA said in a statement.
Illnesses typically last four to seven days.
Persons:
Bix Produce, what's
Organizations:
Centers for Disease Control, CDC, Kwik Trip, Kroger, U.S . Food, Drug Administration, FDA, Associated Press Health, Science Department, Howard Hughes Medical Institute’s Science, Educational Media Group, AP
Locations:
U.S, Canada