“These pesticides are applied to tens of millions of farm fields across the United States in quite high quantities, and they are contributing to PFAS contamination,” Andrews said. “The study provides empirical evidence of the extent of PFAS in pesticides,” said DeWitt, who was not involved in the research. PFAS helps pesticides last longerThe study authors submitted Freedom of Information requests to various state and federal government agencies in the US, including the EPA. The analysis found eight EPA-approved inert ingredients were PFAS, including the nonstick chemical Teflon. In February, the EPA proposed the removal of Teflon in pesticide products.

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Persons: ”, Alexis Temkin, David Andrews, ” Andrews, Jamie DeWitt, DeWitt, Stephanie Eick, “, Tom Flanagin, Andrews, Rainer Lohmann, Temkin, Sirisak, ” DeWitt Organizations: CNN, National Academies of Sciences, Engineering, US Environmental Protection Agency, Environmental, EWG, Center for Biological Diversity, Public Employees, Oregon State University’s Pacific Northwest Center, Health Research, Emory University, Agency, EPA, American Chemistry Council, ACC, ”, University of Rhode Island’s, School of Oceanography Locations: Washington , DC, United States, Tucson , Arizona, Spring , Maryland, Atlanta