AdvertisementA good steak house shouldn't be inexpensive or easy to bookMeat is expensive to source, Michael said, and the restaurant's price range should reflect that. A good steak house shouldn't be too easy to book for a Friday night. Acrylic Asylum Art/Getty ImagesThere should be transparency in meat sourcingBoth brothers told BI that at a luxury steak house, you should be able to get the story behind what you're eating. A dull knife can take away from diners' overall experience, he said, which is the main reason to go to a steak house to begin with. "There's nothing worse than being in a high-end, high-check-average steak house and you're handed a dull knife," he told BI.

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