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— - 1 Kevin Hartz - 1 Eventbrite - 1 Taylor Swift - 1 Marc Andreessen - 1 Hartz - 1 John Barone - 1 you'll - 1
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Search resuls for: "John Barone"


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☆ In a world of infinite AI, the new luxury item will be humans
  + stars: | 2023-10-25 | by ( Alistair Barr | ) www.businessinsider.com   time to read: +11 min
The same inevitable supply-and-demand dynamic is about to wash over us again with large language models and generative AI. AI models are trained on masses of data from the past. Humans are good at learning quickly from a small amount of data, while AI models need mountains of information to train on. Soon, human content creators will be vying for attention with content generated by AI models. 'Utility, value and signaling'Hartz, a venture capitalist who now chairs Eventbrite's board, says successful technologists will continue to spend heavily on human experiences.
Persons: —, Kevin Hartz, Eventbrite, Taylor Swift, Marc Andreessen, Hartz, John Barone, you'll, Sal Khan, That's, Gates, Michael Larson, Elon Musk's, Morgan Stanley, Jared Birchall, Noam Brown, He's, Mark Zuckerberg, Zuckerberg Organizations: Service, Khan Academy, Menlo School, Sigma, Bloomberg, Meta, OpenAI, Google, Amazon Locations: GPT, Fiji, Palo Alto, Silicon, Menlo
☆ Inside the life of Silicon Valley private chefs who make up to $170,000 to fly on private planes, drive Lamborghinis and live in California mansions
  + stars: | 2022-05-25 | by ( Becky Peterson | ) www.businessinsider.com   time to read: +11 min
"Some want you to be a butler and put slippers by the door," said one private chef who asked to remain anonymous for fear of reprisal. From the NDAs to the high-flying perks and special diets, some of Silicon Valley's private chefs share their experiences. When he turned to private cooking several years ago, he stepped into a different and sometimes surreal world. His business is built on a core tenet of the private-chef world, which is that people who hire private chefs often have more money than they have time. Besides their cooking skills, the most important skill in the world of private chefs is discretion.
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