PORTLAND, Maine (AP) — A bipartisan coalition of U.S. lawmakers has introduced a proposal designed to cut food waste in half by 2030.
The lawmakers submitted their legislation on Thursday and said it would improve collaboration between the U.S. Department of Agriculture and regional waste prevention and food recovery organizations.
The lawmakers said the proposal would also support new technological innovations and bolster the federal government's approach to food waste.
Pingree said an estimated 30% to 40% of the U.S. food supply is discarded every year, and that is both bad for the environment and a contributor to food insecurity.
Pingree said the proposal "would strengthen the federal government’s approach to food loss by tackling waste in every step of our food system - from prevention research and education to composting and donation programs.”The proposal would also establish an Office of Food Loss and Waste within the USDA.
Persons:
Chellie Pingree, Mike Lawler, Democratic Sen, Chris Coons, Republican Sen, Jerry Moran of, Pingree
Organizations:
U.S, U.S . Department of Agriculture, Democratic, Republican, U.S . House, U.S . Senate
Locations:
PORTLAND, Maine, Chellie Pingree of Maine, New York, U.S, Delaware, Jerry Moran of Kansas