I learned how to make my dad's famous pastitsio, a classic Greek pasta dish.
It's creamier than a baked ziti and meatier than your classic lasagna, and it's super easy to make.
AdvertisementWhen it comes to pasta, the dish that I always look forward to most when I visit home is a Greek classic called pastitsio.
Pastitsio (pronounced pa-stie-chio) is a baked pasta dish with ground meat and a béchamel sauce.
It's creamier than a baked ziti and meatier than your classic lasagna.
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