download the appSign up to get the inside scoop on today’s biggest stories in markets, tech, and business — delivered daily.
Read previewScientists have long suspected that industrial chemicals used in plastic water bottles can disrupt human hormones.
Now, a groundbreaking new study shows direct evidence that bisphenol A — or, BPA, a chemical used to package food and drink — can reduce sensitivity to insulin, a hormone that helps regulate blood sugar.
An impaired ability to respond to insulin, known as insulin resistance, can mean chronically high blood sugar levels and a much higher risk of type 2 diabetes.
"We were surprised to see that reducing BPA exposure, such as using stainless steel or glass bottles and BPA-free cans, may lower diabetes risk."
Persons:
—, Todd Hagobian, They've, Hagobian
Organizations:
Service, Business, American Diabetes Association, California Polytechnic State University, EPA, FDA, European Commission
Locations:
California