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Search resuls for: "Amy Haimerl"


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Many businesses are leaving those pandemic pivots by the wayside as customers demand a return to normalcy. But for some owners, like Mr. Schoeneberger, the pandemic proved to be fertile ground for experimentation that continues to pay off. So he went to his mother, Suzanne Schoeneberger, the company’s owner, and the team with his idea. “Because of the circumstances, everyone was willing to try,” Mr. Schoeneberger said. They’ve also expanded the walk to a mile and released new themes each season.
Persons: Schoeneberger, Huang, , Suzanne Schoeneberger, Mr, They’ve
He also had a big dream: to bring the food of their home country to Detroit. He competed in a local entrepreneurship program in 2017, and the couple won the $50,000 prize to help them get their restaurant started. They finally opened the doors to their airy restaurant, Baobab Fare, in early 2021 — in the throes of the pandemic. “Mamba is what you want the rest of humanity to be like,” said Elizabeth Orozco-Vasquez, the chief executive of Freedom House Detroit. Growing up in Burundi in East Africa, Mr. Mamba, 42, learned to cook traditional regional flavors from his mother, who owned a restaurant.
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