Dawn Anchor, who runs a pub in the village of Kings Worthy, about 60 miles southwest of London, has everything she needs: reams of red, white and blue bunting, mini Union Jack flags and a life-size cardboard cutout of King Charles III.
This weekend’s coronation of Britain’s new monarch has been a gift for her establishment, one of just a handful of pubs in Britain aptly called The King Charles.
And like many business people enduring Britain’s economic doldrums, Ms. Anchor hopes the coronation will bring some much-needed cheer (and sales).
At The King Charles, the celebrations will begin on Friday with a 17-hour day, serving breakfast through dinner, with afternoon tea in between.
Fuller’s Coronation King’s Ale, a special edition bitter, will be on tap and likely to contribute to the estimated 17 million extra pints that are expected to be poured around the country over the three-day weekend, according to the British Beer and Pub Association.