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Search resuls for: "Nacho Fries"


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CNN —The McRib is returning to menus this holiday season – but don’t get used to it. Essentially, consumers don’t know when it will show up next — and that element of surprise also drives demand. “It creates this sense of urgency that you have to get it now because you don’t know when it’s coming back. You don’t know if it’s coming back,” Henkes said. It’s so popular that the McDonald’s website listed “Why isn’t the McRib sold year-round?” as a frequently asked question.
Persons: McDonald’s, Nacho Fries, hasn’t, , Michael Della Penna, Stephen Zagor, David Henkes, Technomic, it’s, ” Henkes, Henkes, Brian Niccol, Zagor Organizations: CNN, Columbia Business School, Starbucks, Facebook, Locations: Kansas City
Brandon Bell/Getty ImagesSo, starting next month, fast food’s fix-it man will work to turn around Starbucks as its new CEO, the company announced on Tuesday. Starbucks’ sales have fallen for two straight quarters. Mobile app and drive-thru orders make up more than 70% of Starbucks’ sales at its approximately 9,500 company-operated stores in the United States. Restaurant analysts say that Starbucks, which has historically done less television advertising than rivals, will use marketing to try to improve customers’ perceptions of Starbucks’ brand and prices. Niccol succeeded adding new menu items to Chipotle, and he will “enable Starbucks to better succeed with menu innovation,” says Charles.
Persons: Chipotle, Brian Niccol, Niccol, carne asada, pollo, Brandon Bell, ” RJ Hottovy, they’re, Bebeto Matthews, , Tom Cook, Casey, Mark Lennihan, Cowen, Andrew Charles, Charles Organizations: New, New York CNN, Taco Bell, Starbucks, Investors, CNN Locations: New York, Taco, Chipotle, Mobile, United States
Taco Bell just released the Big Cheez-It Crunchwrap Supreme and Big Cheez-It Tostada. I was a huge fan of the Big Cheez-It Crunchwrap Supreme, an exciting mash-up of two delicious items. download the app Email address Sign up By clicking “Sign Up”, you accept our Terms of Service and Privacy Policy . AdvertisementIts motto hasn't been "Think Outside the Bun" for over a decade, but Taco Bell continues to make waves with its out-of-the-box creations. Taco Bell and Cheez-It have spent years creating the Big Cheez-It Crunchwrap Supreme and the Big Cheez-It Tostada, a wild mash-up we never saw coming.
Persons: Taco Bell, Organizations: Service, Business Locations: America
New York CNN —One of the most eagerly anticipated items ever made by Taco Bell is finally getting a nationwide release. The “Big Cheez-It Tostada” layers ground beef, reduced-fat sour cream, tomatoes, lettuce and cheddar cheese on the cheesy cracker for $3.49. Taco Bell is also adding a "Big Cheez-It Box" to menus for a limited time. Like other fast food chains, Taco Bell’s parent, Yum Brands, isn’t resistant to a slowdown in consumer spending, especially among lower-income diners. Shares of Yum Brands (YUM) have risen nearly 5% for the year.
Persons: Taco Bell, Taco, , Bell, nacho Organizations: New, New York CNN, Taco Bell, Bell, Yum Brands, KFC Locations: New York
To compete with rivals such as McDonald’s during lunchtime, the chain is considering permanently adding fries to its menu, Taco Bell CEO Mark King said during an investor event Tuesday. Taco Bell has put nacho fries, its take on French fries, on the menu periodically as a limited-time offering since the item launched in 2018. Taco Bell is considering adding fries to the menu permanently. Craig Barritt/Getty Images for Taco BellBut by keeping fries on the menu year-round, Taco Bell could potentially steal some of its rivals’ customers. In the past, Taco Bell has tested nacho fries topped with steak and ranch sauce, and is currently offering seven-layer nacho fries loaded with beef, black beans, guacamole and more.
Yum Brands, the parent of Taco Bell, KFC, and Pizza Hut, hosted an investor day conference Tuesday. Taco Bell CEO Mark King spoke about competing with McDonald's at breakfast and lunch. His playbook: make fries a forever menu item, and "commit" to breakfast. During the pandemic, Taco Bell lost momentum at breakfast when it temporarily paused the morning meal offering as offices shut down. Six years later, the Southern California-based chain, known for its Millennials and Gen Z appeal, added Nacho Fries to its menu.
I tried Taco Bell's Beyond Meat quesadilla at the only place it's available in the US. Cassy Crabtree tried Taco Bell's Beyond Carne Asada Steak Quesadilla. Cassy Crabtree On October 13, Taco Bell introduced its new Beyond Meat Carne Asada Steak Quesadilla. Taco Bell I visited my local Taco Bell in Tipp City, Ohio (a suburb of Dayton). I tried Taco Bell's Beyond Carne Asada Steak Quesadilla.
McDonald's praised the McRib for driving sales during an earnings call. The McRib returns to menus on October 31 for a limited time. CEO Chris Kempczinski called the sandwich, which returns to menus periodically, "the GOAT of sandwiches on our menu" in an October 27 earnings call. The chain didn't share specific McRib sales numbers from previous runs. The McRib returns to menus on October 31 for a "limited period."
Edge Computing Helps Feed Taco Bell’s Digital Business
  + stars: | 2022-10-20 | by ( Kim S. Nash | ) www.wsj.com   time to read: +5 min
Taco Bell is making aggressive use of edge computing to support the many digital ways customers can place orders, the fast-food chain’s head of technology said. PREVIEW“We took [on] our most critical workloads in order processing and menu data,” Mr. Parizher said. General Electric Co. and Siemens AG , for example, are using edge computing to optimize factory machines in real time. The Wall Street Journal's Steven Rosenbush, left, talks with Vadim Parizher, Taco Bell's vice president of technology, at an online event Thursday. With edge-computing foundations in place, he said, Taco Bell can experiment with connected robotic equipment that can fry food, warm up tortillas or pour drinks.
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