As Starbucks celebrates the 20th anniversary of its pumpkin spice latte, the coffee chain is adding a third pumpkin drink to its fall menu.
Starting Thursday, the iced pumpkin cream chai latte joins the company's existing pumpkin lineup, which also includes the pumpkin cream cold brew, returning for its fifth year.
The seasonal menu addition comes as Starbucks customers increasingly choose cold drinks over hot options, no matter the temperature outside.
Starbucks' more upscale Reserve locations, which also serve alcohol, will serve special pumpkin spice drinks for the first time, too.
The Reserve fall menu includes a pumpkin spice espresso martini, playing off the espresso martini craze, and a pumpkin spice whiskey barrel-aged iced latte.
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