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☆ A world in three islands on the Mediterranean
▼ + stars: | 2023-05-25 | by ( Pavlo Fedykovych | ) edition.cnn.com time to read: +16 min

CNN —In the middle of the Mediterranean Sea lies a small country made up of three inhabited islands and irresistible allure. Across its three inhabited islands – Malta, Gozo and Comino – you’ll find every sun-soaked aspect of the perfect vacation. The solution: Marsaskala, towards the southeastern tip of Malta island. Mellieħa Bay and St. Paul’s BayBugibba is a classic seaside resort town in St. Paul's Bay. The population is a modest two people, there are no cars, and no signs of globalization – just the untouched Mediterranean.

☆ Silky Scrambled Eggs With a Carbonara Complex
▼ + stars: | 2023-05-14 | by ( Sam Sifton | ) www.nytimes.com time to read: +1 min

My mom sure didn’t. For my kids’ mom, then, or your mom, or some other mom today: biscuits with butter and jam, French toast amandine with maple syrup and plenty of bacon, maybe these silky scrambled eggs with pancetta, pepper and pecorino (above). The heat of the pizza warms the yolk through — and there’s white and yolk in every bite. Make a big breakfast in any event, and then wind down into a celery Victor salad for dinner. That’s a very good day.

☆ Turn Your Pasta Primavera Into a Lasagna
▼ + stars: | 2023-05-03 | by ( Melissa Clark | ) www.nytimes.com time to read: 1 min

In the United States, lasagna almost universally entails tomato sauce, mozzarella and ricotta. However, a recent visit to Italy reminded me that the lasagna family is, in fact, vast and varied. There are hard-boiled egg and meatball-stuffed lasagnas from Naples; chicken liver studded ones from Le Marche; Bolognese and béchamel-swathed examples from Emilia-Romagna. But there was one version that made me run to pull out my lasagna pan as soon as I got home: white lasagna. Made with a béchamel sauce and often meatless, white lasagnas are plush, creamy showcases for seasonal vegetables — artichokes in spring, zucchini in summer, mushrooms in the fall, radicchio in winter — layered between thin sheets of pasta, then baked until golden.

☆ I tried 25 of Trader Joe's award-winning foods, and would buy at least 21 of them again
▼ + stars: | 2023-02-07 | by ( Savanna Swain-Wilson | ) www.businessinsider.com time to read: +42 min

I hit up my local Trader Joe's and bought as many award-winning foods as I could to see which ones deserved their hype. In other words, I agree with the many customers who have dubbed this their favorite Trader Joe's snack. As long as I live within reasonable driving distance of a Trader Joe's, I will continue to buy this loaf. Trader Joe's butter chicken with basmati rice is a satisfyingly spicy comfort meal for oneTrader Joe's butter chicken with basmati rice had a delicious sauce. Trader Joe's cheddar with caramelized onions offers a memorable balance of savory, salty, and sweetThe cheddar smelled like caramelized onions.

Persons: —, Monterey Jack, burrito, Savanna, Wilson, didn't, I've, It's, Joe's, I'm, they're, chorizo, I'd, Butter, they'd, Joe's cashiers, who's, fryer, Swain Wilson Organizations: Service, of Fame, Business, I'd, Wilson, panini Locations: Monterey, Monterey Jack, skillet, Savanna, Peru, treacly, San Francisco

☆ These are Trader Joe’s customer’s favorite items
▼ + stars: | 2023-01-29 | by ( Ramishah Maruf | ) edition.cnn.com time to read: +4 min

New York CNN —Trader Joe’s asked its customers a simple question: If you were to spend the rest of your life on a deserted island, which nine Trader Joe’s products would you take with you? The first Trader Joe’s opened in Pasadena, California, in 1967. Rolled Corn Tortilla Chips Chili & Lime Trader Joe'sSee the all-time favorites included in Trader Joe’s Hall of FameThe chips also won in the poll’s favorite snack category. Top EntreeReplacing the longtime Mandarin Orange Chicken is Trader Joe’s Butter Chicken – spiced chicken in a tomato and cream sauce with basmati rice. Indian is popular with Trader Joe’s customers.

☆ Thanksgiving leftovers: What to do with all the food
▼ + stars: | 2022-11-25 | by ( Casey Barber | ) edition.cnn.com time to read: +6 min

But it’s just as easy to chop up leftover Thanksgiving turkey and sneak it into non-holiday comfort food. Use leftover Thanksgiving turkey to make turkey black bean enchiladas. A lemony Dijon dressing can brighten a grain bowl made with holiday leftovers. Leftover stuffing mixed with eggs and a touch of broth or gravy are all you need to turn Thanksgiving stuffing into a savory next-day breakfast. If that kind of post-holiday meal suits you, make this Thanksgiving leftover pizza and savor the classic flavors on a slice rather than between bread.

☆ Easter dishes from around the world
▼ + stars: | 2021-04-02 | by ( Janelle Davis | ) edition.cnn.com time to read: +15 min

Judy Witts Francini/Divinacucina.com Italians usually buy the traditional colomba, an Easter bread shaped like a dove, at a local bakery or pastry shop. Judy Witts Francini/Divinacucina.com Lamb chops are traditionally served on Easter in Italy. Judy Witts Francini/Divinacucina.com These Easter cookies are from Puglia, a southern region of Italy. Judy Witts Francini/Divinacucina.com Italian Easter dishes Prev NextOther countries take a similar “more is more” approach to Easter meals, but a few dishes really stand out. Singapore: Beef murtabakSingaporean beef murtabak is an egg crepe wrapped around ground beef served with fresh lime, chili sauce and raita.

Persons: ”, Judy Witts Francini, Witts, Romano, citron, Francini, Cucina, Divinacucina.com, Lamb, Benedict, Rossella, It’s, Rossella Rago, Nonna ”, ” Rago, it’s, ‘, Rago, Romana, Nonna Romana, “, Mely Martinez, ” Martinez, Mexico, “ It’s, capirotada, Martinez, Christ, Charbel Barker's, Charbel Barker, ” Barker, Barker, Anna Hurning, Hurning, Damian D’Silva, D’Silva, Damian D'Silva, Kin D’Silva, ” D’Silva, Lola Osinkolu's, Lola Osinkolu, Lola’s, Lola's, Osinkolu, Jollof Organizations: CNN, Central, Beef, ” Locations: She’s, California, Florence, Tuscany, Italy, salamis, Puglia, Naples, Italian American, Italian America, Italian, Brooklyn , New York, Mexico, Mexican, Tampico , Mexico, Poland, Szczecin, Singapore, Rempapa, ” Nigeria, who’s, Nigeria, Nigerian, Senegal, West, It’s

☆ (foto) Tomm Reviews, despre Lumen Craft Gastro: „Produse semifabricate pentru toată familia”
▼ + stars: | 2021-03-27 | by ( Onixmedia Srl | ) diez.md time to read: +7 min

Din sălile restaurantelor din Chișinău astăzi ne mutăm în bucătăria mea unde am gustat mai multe produse semifabricate, marca LumenCraft Gastro. La fel de delicioasă a fost și sarailia cu măr. Am gustat din salamul de casă (45 MDL, 300 g) și Sângerete „Кровянка” – (27 MDL, 300 g). Tehnologul și cofetăriei Elena Moroz a fost la stagiere în Italia și România, unde a învățat tehnica și tehnologia de pregătire a înghețatei Gelato. Acest material a fost scris de către Tomm Reviews.

Persons: Tomm Blanaru, Reviews, Lumen, Serghei uțenco, Elena Moroz, Serghei, Le, Serghei Cuțenco Organizations: arnea, Mă, Facebook Tomm Locations: Tomm, Chișinău, pelmenilor, clătitelor, pelmeni, Otac, Rezina, bulgară, Voila, Le, Moscova, stagiere, Italia, România, Barcelona, Roma

☆ Italian food: Classic dishes everyone needs to try
▼ + stars: | 2021-02-17 | by ( Silvia Marchetti | ) edition.cnn.com time to read: +24 min

CNN —Think of Italy and you’re likely to think of food first and all the beautiful places to see second. The original ancient recipe is protected by the Azdore, “pasta priestesses” who prepare fresh tagliatelle for clients each day across the region at fresh pasta boutiques. Malloreddus alla CampidaneseMalloreddus alla Campidanese is a tasty gift from the Italian island of Sardinia. ShutterstockHand-made squared ravioli with zig-zag edges filled with roasted meat, these are usually eaten either with veal broth, a rich meat sauce or with butter and sage. Pasta, meat, cheese, vegetables, tortellini, eggs, sausages and even fish are mixed together with besciamella sauce and placed inside the dough, which is then folded and cooked in an oven.

☆ International desserts: 50 famous desserts around the world
▼ + stars: | 2018-11-30 | by ( Jen Rose Smith | ) edition.cnn.com time to read: +41 min

Taste that rich filling for evidence of the Arab influence that infuses Sicilian cuisine: The candied citrus that often flavors the creamy interior remains beloved throughout the Middle East. In the 1990s, the cake became a menu star as a lava cake or molten chocolate cake. A soft, flaky dough is shaped into a plump half-moon that barely contains the sweet filling, then topped with a light blanket of powdered sugar. Variations on medovik differ widely, but the most popular takes incorporate one of two very Russian ingredients into the sweet filling. Sesame Balls, Jian Dui, ChinaShutterstockBite into the crisp shell of a deep-fried jian dui to discover a sweet filling within the golden, sesame-seed-studded exterior.

Persons: Hong, Austria Natasha Breen, it’s, United States Robert Lachman, Fannie, they’ve, Katharine Hepburn, “, don’t, ” Cannoli, Johanna Kindvall, Ruth Wakefield, Cornes, Brûlée, France David Carson, Louis, Dan Tats, eggy tarts, beignets, Maine’s, Bob Fila, you’re, Gulab Jamun, gulab, Eid, kashata, Kouign Amann, amann, Dominique Ansel, Brittany, kouign amann, kulfi, Pierre Hermé, Torte, daubing, ma’amoul, they’re, blini, United States Nathan Congleton, Pavlova, Aussies, Anna Pavlova, you’ll, Rigó, Rigó Jancsi, Princesse de Caraman, Saffron, Jian, Anita Chu, jian, Xue Hua Bing, Taipei’s, xue, bing, Sticky Rice, rong, treacle, ’, Tatin, you’ve, ”, Tim Krob, tim krob Organizations: CNN, Los Angeles Times, Boston Cooking, Southern, Morocco –, Louis Post, Dispatch, TNS, Chicago Tribune, Gelato, Sudan –, New, NBC, Philadelphia, Taste Research, New Zealand, Kiwis, Midwestern, Le, Central America Locations: Africa, Asia, Italy, Portugal, South, Argentina, Peru, de leche, America, Vienna, Baklava, Turkey, Ottoman, Levant, Balkans, Caucasus, North Africa, Constantinople, Germany, Middle East, East, United States, Fannie Farmer’s, Sicily, Palermo, Sweden, fika, Singapore, pandan, States, Massachusetts, Boston, France, Southern United States, Gazelle, Morocco, Tunisia, Algeria, Moroccan, Tetouan, St, Hong Kong, nata, Macau, Portland, Portland , Oregon, Torta, Hungary, Austro, Europe, Sarajevo, Budapest, Latin America, Spain, Mexico, Chocolat, Gelato, Bologna, India, Persia, York, East Africa, Kifli, Knafeh, Amman, Alexandria, Palestinian, Nablus, Brittany, SoHo, Breton, Kulfi, Mughal, Paris, Austria, Linz, Austrian, Tangier, South Sudan, Sudan, Tanzania, Kenya, Mozambique, Uganda, Medovik, Russia, borscht, New York, Eastern Europe, Philadelphia, Netherlands, Wageningen, Australia, New, New Zealand, Philippines, Manila, Mexico City, Qatayef, Rigó Jancsi, Belgium, Cream, Iran, Persian, Saffron, Tehran, Tehrangeles, China, Taiwan, Midwestern United States, Midwest, Mango, Thailand, Southeast Asia, United Kingdom, Treviso, Umbria, Ulaanbaatar, Tres, Central, United, Oakland

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