I've been following the Mediterranean diet for years, and I've learned a lot of simple recipes.
I take a minimalist approach to my diet and often only use a few ingredients in my meals.
I've discovered a love for orange, avocado, and shrimp saladI wasn't initially convinced that orange, mustard, and shrimp went together.
I've concocted a Mediterranean version of a make-your-own pizzaIf you have an at-home dinner date coming up, make some puff-pastry pizza together.
I've only recently discovered tofu, and I've been enjoying adding it to salads and grain bowls for a protein boost.
Persons:
I've, Lamb, —, Nigel O'Neil, Cook, Eugene Mymrin
Organizations:
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