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☆ I tried 23 popular frozen meals from Trader Joe's, and would buy at least half of them again
▼ + stars: | 2024-05-16 | by ( Savanna Swain-Wilson | ) www.businessinsider.com time to read: +34 min

I'm picky about instant meals, though, so I reviewed 23 of Trader Joe's frozen entrées. AdvertisementVERDICT: Although Trader Joe's penne arrabbiata could make for a satisfying, last-minute dinner, it wasn't memorable enough for me to buy again. Trader Joe's frozen section offers many different Tex-Mex and Mexican-inspired dishes, but I noticed these because of the "hatch chile" description. I thought Trader Joe's vegetable-and-cheese enchiladas were a disappointing, soggy messOnce cooked through, Trader Joe's vegetable-and-cheese enchiladas didn't impress me. I hoped Trader Joe's spicy peanutty noodle bowl with chicken would be goodI enjoyed Trader Joe's spicy peanutty noodle bowl with chicken.

Persons: —, Joe's, Wilson, Wilson I'm, it's, penne arrabbiata, I'm, fryer, Savanna, gooey Monterey Jack oozed, they're, might've, I've, provolone, Wilson Jackfruit, didn't, It's, I'd, you've, mozzarella, Bolognese, would've, bolognese, microwaving, gnocchi, it'll, chow, chiles, Wilson I, raved Organizations: Service, Business, Monterey, Wilson, Joe's Locations: Savanna, Monterey Jack, gooey Monterey, Cuban, pesto, jalapeño, gnocchi

☆ A Trillion Cicadas, They’re What’s for Dinner
▼ + stars: | 2024-05-06 | by ( Tejal Rao | ) www.nytimes.com time to read: +1 min

Over the next six weeks or so, a trillion cicadas will emerge across the Midwest and Southeast for a brief, raucous, once-in-a-lifetime bender. “What an incredible time,” said Joseph Yoon, a particularly exuberant bug enthusiast who will hit the road and forage for the insects as they tunnel up in a mass emergence of two regional broods not seen since 1803. The synchronicity that this is all occurring in my lifetime!”Mr. Yoon is a chef who promotes an appreciation of edible insects through his business Brooklyn Bugs. For his ramp and cicada kimchi, he leaves the insects whole and intact in their crackling shells so they’re slowly permeated with a spicy fermenting juice, and serves it with a wobble of soft tofu and warm rice. He fries cicadas to make tempura, folds sautéed cicadas into Spanish tortillas with potato and onion, and bakes cheesy casseroles with cicada-stuffed pasta shells.

Persons: bender, ”, Joseph Yoon, Yoon Locations: Midwest, Brooklyn

The best air fryers and best air fryer toaster ovens cook food quickly, make great gifts, are easy and safe to use, and so much more. Our top picks for air fryers Insider Reviews has tested over 40 air fryers to find the best ones on the market. Jen Gushue/Business Insider Best overall: Instant Vortex Plus Air Fryer Oven - See at AmazonInstant Vortex Plus Air Fryer Oven - See at Amazon Best value: Beautiful Touchscreen Air Fryer - See at WalmartBeautiful Touchscreen Air Fryer - See at Walmart Best toaster oven: Oster Digital Air Fryer Oven with RapidCrisp - See at AmazonHow does an air fryer work? In practice, what this means is achieving the Maillard reaction from hot air rather than hot oil. Plus, food also cooks faster in the air fryer thanks to the compact size and hot air circulation.

Persons: You've, fryer, Jen Gushue, Maillard, Dan Zuccarello, James Brains, Hardy veggies, Jason Lloyd, Laura Miner, Cook, Sandy Younan Brikho, they're Organizations: Business, Walmart, Oster Digital, Fryer, MDA Locations: Cavan, Brussels

☆ I'm a Canadian snowboarder and just went to Niseko for the first time. The Japanese ski town was fantastic but didn't compare to Whistler.
▼ + stars: | 2024-02-02 | by ( Tammy Kwan | ) www.businessinsider.com time to read: +7 min

Even Whistler Blackcomb ski resort was only a two-hour drive from home — where the diverse terrain and charming village are world-famous and Winter Olympics-worthy for good reason. The ride in a private taxi to Niseko, Hokkaido took around two hours. Here are five reasons Niseko offered a better experience than Whistler, but why I would still choose the North American ski resort over the Japanese ski destination. Even if the snow in Whistler isn't as consistent, it surpasses the Japanese ski town for many reasons. We will probably make our way back to a different ski resort in Japan while living in Asia.

Persons: —, Niseko, Tammy Kwan, tempura, Sanga House Chalet Tammy Kwan, shabu, Tammy Kwan Onsens, Tammy Kwan I'm, Whistler Organizations: Service, Business, Tokyu, Niseko Tokyu, Sanga House Chalet, homecooking, Lucky Locations: Vancouver . Local, Singapore, Japan, Tokyo, Sapporo, Niseko, Hokkaido, Whistler, British Columbia, Sanga, Kutchan, Yotei, Asia, Vancouver, it's

☆ A look back at ‘Entertaining,’ Martha Stewart’s first book
▼ + stars: | 2024-01-28 | by ( Leah Asmelash | ) edition.cnn.com time to read: +8 min

Editor’s Note: The new CNN Original Series, “The Many Lives of Martha Stewart,” features never-before-seen images and rich archival footage that reveals the woman behind the legendary lifestyle icon. When Stewart says “Entertaining,” she truly means entertaining. Austin Steele/CNNA new CNN Original Series, “The Many Lives of Martha Stewart,” premieres Sunday and provides a look at her rise from caterer to business mogul. It’s a perfect occasion to look back at Stewart’s first book (she has 99 total, because what can’t she do) that started it all. Four decades later, the book is still considered an entertaining must-haveThough “Entertaining” kicked off Stewart’s career from local caterer to nationally known hostess, its release was not without controversy.

Persons: Martha Stewart, Martha, Snoop, Stewart’s, ”, Stewart, Austin Steele, It’s, Alan Mirken, CNN Stewart, Sofu, Alison Roman, suckling, — it’s, Swiss chard, wouldn’t, Julia Child, Barbara Tropp, Norma Collier, there’s, Bon Appétit Organizations: CNN, 9PM, New York Magazine, Crown Publishing, York Magazine Locations: caterer, New, Brussels, Swiss, Japan, Portuguese

☆ Retro walking — or going backward — is good for you, experts say
▼ + stars: | 2023-11-03 | by ( Melanie Radzicki Mcmanus | ) edition.cnn.com time to read: +6 min

CNN —Head into any gym, and you may find someone walking backward on a treadmill or pedaling in reverse on an elliptical machine. “People are sitting way too much today, plus they lack varied movement.”Quite a few studies have been done on the potential benefits of retro walking, a common term for walking backward. Take it slowly when you first start to walk backward, experts say. Other studies indicate backward motion may help those with knee osteoarthritis and chronic back pain, plus improve gait and balance. People in China have been walking backward for centuries for physical and mental health.

Persons: ”, Grayson Wickham, doble, Landry Estes, ” Estes, You’re, Wickham, ” Wickham, Loren Zitomersky, “, Estes, it’s, ” Melanie Radzicki McManus Organizations: CNN, International, of Sports Medicine, Boston Marathon, CNN’s Locations: New York City, “, Station , Texas, China

☆ How Yotam Ottolenghi Was Seduced by Soba Noodles
▼ + stars: | 2023-09-13 | by ( Yotam Ottolenghi | More About Yotam Ottolenghi | ) www.nytimes.com time to read: +2 min

There are several ways the Japanese serve and cook soba, a nutty-tasting, brilliantly slurpable noodle made of buckwheat flour. I was seduced, so I went back the next day, again joining the long lunch line and, again, ordering my cold soba, with a serving of tempura shrimp. Buckwheat flour on its own is expensive, and the noodles it produces tend to be brittle. Commercial dried soba noodles manage to retain some of that texture and much of the flavor, as long as they are not overcooked. Once cooked and refreshed, your soba noodles can go into a cold broth, as they do in this recipe.

Persons: soba Locations: Kanda

☆ Chicken made from animal cells in a lab was served at a Michelin-starred restaurant in San Francisco
▼ + stars: | 2023-07-02 | by ( Aaron Mcdade | ) www.businessinsider.com time to read: +3 min

The first lab-grown chicken has been served in the US at Bar Crenn in San Francisco. Upside Foods partnered with the Michelin-starred restaurant to serve the cultivated chicken. Upside Foods and Just Meat recently received regulatory approval to sell lab-grown chicken. Winners of a social media contest were the first diners to try the cultivated chicken at Bar Crenn, the companies announced. Good Meat is also set to bring its cultivated chicken to customers this year at China Chilcano restaurant in Washington, DC, according to CNN.

Persons: —, Uma Valeti, Bill Gates, Dominique Crenn, Crenn Organizations: Foods, Michelin, Service, Food and Drug Administration, US Department of Agriculture, CNN Locations: San Francisco, China, Washington , DC

☆ Cultivated chicken debuts in San Francisco restaurant
▼ + stars: | 2023-07-01 | by ( Danielle Wiener-Bronner | ) edition.cnn.com time to read: +3 min

New York CNN —Chicken made from cultivated cells is officially on the menu at Bar Crenn in San Francisco. On Saturday, cultivated chicken tempura will be on Bar Crenn’s menu, served with a burnt chili aioli and garnished with greens and edible flowers. Ujpside Foods' cultivated chicken is on the menu at Bar Crenn. UPSIDE FoodsAfter Saturday, there will be other opportunities to try cultivated chicken at Bar Crenn, but not right away. Cultivated meat at scale could use far less land and water than conventional agriculture, experts say.

Persons: hasn’t, José Andrés, it’s Organizations: New, New York CNN, US Department of Agriculture, Foods, Innovation, Food and Drug Administration, FDA, Service Locations: New York, San Francisco, Washington, China

☆ In Tokyo, Skipping the Hot and New for Enduring Haunts
▼ + stars: | 2023-05-29 | by ( Tom Downey | ) www.nytimes.com time to read: +2 min

Continuing my quest, I visited Fukube, another “Q Guide” favorite, located in a bustling neighborhood a couple blocks east of Tokyo Station. The main room, with just a handful of seats in front of a narrow bar counter, was full of suited salarymen. Before, I had savored the feeling each time I entered that Fukube was just as it had been since 1938. The usual images of Tokyo oscillate between two extremes: gilded metropolis of the future and repository of the aristocratic past. The “Q Guide” evokes a different, real, thoroughly proletarian and much more intriguing city, most faithfully depicted in works of art and literature that I love.

☆ 'Omurice', comfort food for Japanese and Koreans, a symbol of warmer ties
▼ + stars: | 2023-03-16 | by ( Kantaro Komiya | ) www.reuters.com time to read: +3 min

Kishida and Yoon will reportedly share a more formal dinner of sukiyaki beforehand, but the real ice-breaker could be when they sit down for omurice, Kawabata said. Japan and South Korea are holding a summit for the first time in 12 years, seeking to mend relations that had deteriorated severely. "It could be an effort to foster a laid-back mood, through a casual dish that both Japanese and Koreans consider comfort food," he said. "Yoon may have been impressed with the softness of Japanese-style omurice," Kawabata said. "I hope the world discovers that Japanese food culture also has a dish like this," he said.

☆ McDonald's to launch McPlant nuggets made with Beyond Meat in Germany
▼ + stars: | 2023-02-15 | by ( Amelia Lucas | ) www.cnbc.com time to read: +2 min

The fast-food giant announced Wednesday that customers in Germany will be able to order plant-based McPlant Nuggets starting Feb. 22. McDonald's, which has more than 1,400 locations in Germany, is also adding the McPlant burger to the country's menu. The launch comes just days before the two-year anniversary of the companies announcing their three-year deal for Beyond to become the preferred patty supplier for McDonald's McPlant burger. But it looks unlikely at this point that U.S. customers will get the chance to try the new McPlant Nuggets for themselves at the company's roughly 14,000 domestic locations. McDonald's and Beyond ended their U.S. test of the McPlant burger in 2022 and haven't announced any plans for additional testing or a nationwide launch.

☆ From the McRib to the Choco Taco, here are 6 foods we lost in 2022
▼ + stars: | 2022-12-26 | by ( Jordan Valinsky | ) edition.cnn.com time to read: +4 min

Chili’s Original Chicken TendersChili's replaced its Original Chicken Crispers with something crispier, as pictured here. Honest TeaRIP Honest Tea. Weeks after Coke’s announcement, the founders of Honest Tea launched another bottled iced tea drink called Eat the Change. Wendy’s Vanilla FrostyWendy's vanilla Frosty will come back eventually. Let’s be clear: the Vanilla Frosty isn’t gone for good.

☆ 10 best cuisines in the world
▼ + stars: | 2017-07-12 | by ( Zoe Li | ) edition.cnn.com time to read: +13 min

Of course, it’s subjective according to personal tastes, but this is CNN Travel’s take on some of the best food cultures and destinations around the world. United StatesAmerica knows how to take a good food -- for instance, the hamburger -- and make it even better. With influences from China, Malaysia, Indonesia, Myanmar and a royal culinary tradition, Thai cuisine is the best of many worlds. The best part about eating Thai food in Thailand, though, is the hospitality. Sun, beach, service with a smile and a plastic bag full of som tam – that’s the good life.

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