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Key themes to watch as A.I. enters real estate market
  + stars: | 2023-08-08 | by ( ) www.cnbc.com   time to read: 1 min
Share Share Article via Facebook Share Article via Twitter Share Article via LinkedIn Share Article via EmailKey themes to watch as A.I. enters real estate marketAdam Demuyakor, Wilshire Lane Capital founder and managing partner, joins 'Fast Money' to discuss the intersection of artificial intelligence and the real estate industry, and subindustries who will be affected.
Persons: Adam Demuyakor, subindustries Organizations: Wilshire Lane Capital Locations: Wilshire Lane
Share Share Article via Facebook Share Article via Twitter Share Article via LinkedIn Share Article via EmailWe will soon see an uptick in repurposing commercial real estate: Wilshire Lane's Adam DemuyakorAdam Demuyakor, Wilshire Lane Capital founder, joins 'Fast Money' to talk the use cases for A.I. in real estate, the repurposing of commercial real estate to data centers and more.
Persons: Adam Demuyakor Adam Demuyakor Organizations: Wilshire Lane Capital Locations: Wilshire Lane
Burger King's owner recently opened its first ghost kitchen, or digital food hall, in Miami. And recently, the parent of Burger King, Restaurant Brands International, opened its first ghost kitchen in Miami. Wonder is part ghost kitchen, part food delivery van, part meal-kit provider. These ghost kitchens on wheels, outfitted with cooking equipment and chefs, can be hailed through an app. The company, which ended its partnership with Miami-based Reef Technology this year, is not labeling the facility as a ghost kitchen.
Burger King's owner recently opened its first ghost kitchen, or digital food hall, in Miami. Meet 7 nontraditional ghost kitchen startups. And, recently, the parent of Burger King, Restaurant Brands International, opened its first ghost kitchen in Miami. These ghost kitchens on wheels, outfitted with cooking equipment and chefs, can be hailed through an app. The company, which ended its partnership with Miami-based Reef Technology this year, is not labeling the facility as a ghost kitchen.
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