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Search resuls for: "Tulipe"


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Sally Darr, the exacting chef and owner of La Tulipe, a tiny 1980s-era French bistro in downtown Manhattan renowned for its exquisite yet homey French cooking — and often agonizing delays — resulting from her infamous perfectionism, died on Nov. 7 at her home in the West Village. Desserts were Ms. Darr’s forte: She was a skilled pastry chef, and her apricot souffle, shaped like a minaret and served table-side with a dollop of whipped cream flavored with kirsch, was a best seller. Though she had spent more than a decade as a recipe tester for Gourmet magazine and Time-Life books, Ms. Darr had zero restaurant experience when she opened La Tulipe. Neither did her husband and business partner, John Darr, a Congregationalist minister and peace activist turned school principal. Yet Ms. Darr never doubted she would win those stars.
Persons: Sally Darr, La, Dorothy Darr, Tulipe, Darr, Mimi Sheraton, Darr’s zucchini fritters, kirsch, John Darr Organizations: The New York Times, Gourmet Locations: Manhattan, West
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