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Yelp identified the best taco spot in every state based on customer reviews and ratings. From Michelin-star taco stands to family-owned taquerias, these US restaurants serve the best tacos. Among the best tacos are classics with traditional fillings and authentic Oaxaca-inspired eats. To help diners find the best spots serving tacos in the US, Yelp rounded up the best restaurants in every state by identifying businesses in its "taco" category and ranking them based on ratings and the number of five-star reviews. AdvertisementHere are the best taco shops in every state — and what to order.
Persons: Yelp, , Tacos — Organizations: Michelin, Service, Pew Research Center Locations: Oaxaca, SafeGraph
Over a week ago, Taquería El Califa de León was simply one of Mexico City’s nearly 11,000 registered taco shops, though there are undoubtedly many more that aren’t. But it was mostly a locally known taco stand. That day, the Michelin Guide, the world’s most widely recognized arbiter of fine dining, released its first Mexican edition. Of the 18 establishments in Mexico awarded at least one Michelin star, many of them fancy restaurants, El Califa de León was the only street-food stand. (Outdoor food stands in other parts of the world have been awarded Michelin stars.)
Persons: Taquería El, León Organizations: taco, Michelin Locations: Mexico, El
Taco Bell CMO Taylor Montgomery told BI that he eats at the chain "every other day." CEO Sean Tresvant told BI he eats at Taco Bell three to four times a week. The chain's CMO sat down with Business Insider at Live Más LIVE, its first-ever superfan convention, and revealed he eats Taco Bell "every other day." He always opts for one beef and one chicken taco, as well as a bean burrito. While their go-to orders may vary, both Montgomery and Tresvant are huge fans of Taco Bell's Cantina chicken menu, which features five new dishes — the Cantina chicken burrito, the Cantina chicken taco (available soft or crispy), the Cantina chicken bowl, and the Cantina chicken quesadilla.
Persons: Taylor Montgomery, Montgomery, Sean Tresvant, , Anneta, Sean Tresvant —, Tresvant, Liz Matthews, Taco, Taco Bell Organizations: Taco Bell, Service, Business, Taco, Bell, CNN Locations: Irvine , California, Montgomery
The moment my husband walks through the door after traveling for work — something he does about a third of the year — is pandemonium. Caring for our kids while my husband travels is nothing at all like single parenting. During the years when he left me alone with our baby and toddler, I could still cry on the phone with him. When my husband is away, my two children and I are an efficient unit. He believes couples need to prioritize regular check-ins and explicitly “contract” household duties with each other, making their respective expectations and commitments clear.
Persons: pounce, “ Dada, Terrence Real,
All afternoon, people lined up for Shelly Flash’s specialties: jerk cheese nachos and jerk chicken dinner tacos — that’s chicken, coconut rice, black beans, sweet plantains, pickled slaw, chipotle aioli and jerk sour cream inside a soft tortilla. The Jamaican taco business, 2 Girls & a Cookshop, is owned by Ms. Flash was a schoolteacher before the pandemic but last year decided to make food a full-time gig, she said. The city’s Black population has declined by nearly 200,000 people in the past two decades. “I love this organization, focusing on the businesses and the Black people that are here and saying, ‘Hey, we’re still here.’”
Persons: Shelly Flash’s, chipotle, Jataun, Flash, , “ I’ve, it’s, , , we’re, Organizations: Weeksville Heritage Center Locations: Jamaican, Brooklyn
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