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Martha Stewart revealed her favorite "lazy girl" pasta dish to Business Insider. Stewart recently sat down with Business Insider to discuss her new holiday-themed "Dunkintini" cocktail recipe with Dunkin' , and also revealed her favorite "lazy girl" pasta dish. "The easiest thing to make good is a really good pasta, it's so easy to not mess that up," Stewart said. "And use really good pasta, always have good dried pasta on hand so that you can cook up a pound of it," she added. Of course, it's not the only quick pasta dish Stewart has up her sleeve.
Persons: Martha Stewart, e pepe, Stewart, , Martha Stewart doesn't, Dunkin, pepe —, pepe, Alexander Prokopenko, Romano, Padano, it's Organizations: Business, Service
Rome CNN —An Italian cheesemaker died on Sunday after being crushed by thousands of rounds of Grana Padano cheese in the aging room of his factory in Bergamo, northern Italy, local authorities said. Giacomo Chiapparini, 74, had entered the aging room to check the automatic robot used to clean the cheese rounds during the aging process in his company’s warehouse, according to the Bergamo Carabinieri. It took more than 11 hours to find Chiapparini’s body under the cheese rounds. He was identified by his family, who live and work in the cheese factory, the Carabinieri spokesperson said. Chiapparini’s factory was founded in the late 1970s and produces around 15,000 wheels of Grana Padano cheese each year using milk from the cows raised at the factory, according to the company website.
Persons: Rome, Rome CNN —, Italian cheesemaker, Giacomo Chiapparini, Chiapparini’s Organizations: Rome CNN, Bergamo Carabinieri Locations: Italian, Bergamo, Italy
Italian food: Classic dishes everyone needs to try
  + stars: | 2021-02-17 | by ( Silvia Marchetti | ) edition.cnn.com   time to read: +24 min
CNN —Think of Italy and you’re likely to think of food first and all the beautiful places to see second. The original ancient recipe is protected by the Azdore, “pasta priestesses” who prepare fresh tagliatelle for clients each day across the region at fresh pasta boutiques. Malloreddus alla CampidaneseMalloreddus alla Campidanese is a tasty gift from the Italian island of Sardinia. ShutterstockHand-made squared ravioli with zig-zag edges filled with roasted meat, these are usually eaten either with veal broth, a rich meat sauce or with butter and sage. Pasta, meat, cheese, vegetables, tortellini, eggs, sausages and even fish are mixed together with besciamella sauce and placed inside the dough, which is then folded and cooked in an oven.
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