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How to Make 3,000-Year-Old Beer
  + stars: | 2024-06-20 | by ( Alexander Nazaryan | ) www.nytimes.com   time to read: +1 min
Mr. McDonnell, an amateur brewer who lives outside Salt Lake City, saw Seamus Blackley, a video game designer, boasting on social media about baking bread with 4,500-year-old Egyptian yeast. I wonder if I could do that with beer, Mr. McDonnell recalled thinking. The answer recently arrived in the form of an amber brew that Mr. McDonnell believes is the closest approximation yet to what Rameses the Great may have been drinking between battles with the Hittites. Recent years have seen attempts to recreate the beer of the Vikings, the Late Shang and Western Zhou dynasties of China, and the Sumerians, who are believed to have invented beer. “These beers can be all over the map,” said Neil Witte, a beer expert at Craft Quality Solutions in Kansas City, Mo.
Persons: Dylan McDonnell, McDonnell, Seamus Blackley, Zhou, , Neil Witte Organizations: Vikings, Quality Solutions Locations: Salt Lake City, China, Kansas City, Mo
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