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Search resuls for: "Minestrone"


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Artichoke Carbonara, Slow-Roasted Salmon With Salsa Verde
  + stars: | 2024-05-12 | by ( Sam Sifton | ) www.nytimes.com   time to read: +1 min
I took a fantastic drive the other day across the top of Connecticut, from Simsbury over to Kingston, N.Y., through old tobacco fields and cow pastures and apple orchards and into the Hudson Valley under a bluebird sky. Slow-roasted salmon with salsa verde? I settled on artichoke carbonara (above), with bucatini and a garnish of raw egg yolk, to almost literally gild the lily. I drove over the bridge from Rhinecliff in afternoon sunlight and could almost see the dish glimmering below me on the river. I like it on any Sunday, but if you’re in need of a fantastic Mother’s Day meal, it’d be extra nice this evening.
Persons: artichoke Locations: Connecticut, Kingston , N.Y, Hudson, Rhinecliff
In those regions, he has found two cheap grocery store items that are a staple of many people's diets: Walnuts and beans. Related storiesBeans are hearty, cheap, protein-rich, belly-filling foods that people living in many of the world's longevity hotspots prioritize at almost every meal. Olive oil is also a science-backed addition to your dietBloomberg Creative/Getty Images"What about olive oil?" Behind the hype, there's good research backing up the benefits of regular olive oil consumption. "Olive oil shots!"
Persons: , Peter Diamandis, Dan Buettner, Buettner, Nico Schnico, Michael Pollan, Diamandis, Bryan Johnson, there's Organizations: Service, Milken Institute Globel Conference, Business, Bloomberg, Blue Locations: Beverly Hills, Japan, Sweden, Greece, Australia, Loma Linda , California
Ina Garten swears by homemade chicken stock. Garten doesn't believe "store-bought is fine" when it comes to chicken stock. But when it comes to chicken stock, Garten believes the ready-made version is "meh." "I think of homemade chicken stock as liquid gold," Garten writes in "Go-to Dinners," her most recent cookbook. Plus, having a big pot of chicken stock simmering away on my stove just makes me feel good."
Persons: Ina Garten, Jeff Neira, Garten Organizations: Walt Disney Television, Getty
Dan Buettner is the longevity expert who coined the term "blue zones," to describe communities with the longest-living residents in the world. But what does Buettner himself eat after a lifetime of learning about longevity? "I've spent 20 years studying the longest-lived people, and I know what they do as populations to live a long time," he tells CNBC Make It. Having beans for breakfast and dinnerFrom his research, Buettner has learned that people who eat a cup of beans a day tend to live about four years longer than those who don't. "I start my day with Sardinian minestrone, which has three kinds of beans and about five kinds of vegetables."
Persons: Dan Buettner, Buettner, I've Organizations: CNBC Locations: Miami, Florida, Sardinian, Indian
I made Ina Garten's chicken pot pie soup, a recipe she came up with after seeing it in an airport. Garten's chicken pot pie soup is rich, comforting, and one of the best soups I've made this winter. I've warmed my family and friends' souls with Ina Garten's chicken chili, winter minestrone, and ravioli en brodo. I'm also now a champion of her homemade chicken stock (truly liquid gold). I'm trying to whip up as many soups as possible before this season ends, and nothing sounded more comforting than her chicken pot pie soup.
Persons: Ina, , I'm Organizations: Service, Barefoot, Business
Getting enough good sleep is also critical for healthy aging and repair. download the app Email address Sign up By clicking “Sign Up”, you accept our Terms of Service and Privacy Policy . Some of the very first rigorous and independent placebo-controlled trials of longevity supplements are just getting underway. Here are the three most important things you can do for healthy aging right now. Diego Cervo/Shutterstock"I would say move, most importantly," Dr. Andrea Maier, a leading healthy aging and supplements researcher at the National University of Singapore, said during the conference.
Persons: , Diego Cervo, Dr, Andrea Maier, it's, Nima Sarikhani Organizations: Service, National University of Singapore, British, of Sports Medicine Locations: Singapore
I recently made Ina Garten's ravioli en brodo soup, an Italian twist on chicken noodle. I've made more than 40 of Garten's recipes and the ravioli en brodo is one of my absolute favorites. AdvertisementAfter making my way through Ina Garten’s delicious pastas and desserts , I decided to try some of her comforting soups. I’ve whipped up the Barefoot Contessa’s savory chicken chili and soothing winter minestrone , but the soup I’ve been most excited to try was her ravioli en brodo — an Italian spin on chicken noodle. I decided to challenge myself and make Garten’s homemade chicken stock for this dish, and it was definitely worth the extra effort.
Persons: Ina Garten's ravioli, I've, , Ina Garten’s Organizations: Service
Comfort Cooking Beyond Casseroles
  + stars: | 2024-01-25 | by ( The New York Times Cooking | ) www.nytimes.com   time to read: +1 min
Any conversation about comfort cooking has to include roast chicken. Colu Henry’s roast chicken with maple butter and rosemary is a little sweet, a little salty, very savory and tremendously comforting. Ali Slagle’s recipe really lets you slouch into it, too. Love Your LeftoversThe herbal-sweet, rosemary-maple flavors of the roast chicken would be really nice in Ali’s 10-minute chicken salad with fennel and charred dates. And leftover roasted peppers, greens and beans would convert quite easily into a quick minestrone.
Persons: Ali Slagle’s, brownie, Samantha Seneviratne’s brookies
A simple herb can take your home cooking to the next level of flavor according to the "Parsley Queen." Chopped parsley leafs and stems can add depth to soups, salads, and other healthy meals. The Mediterranean diet is all about using accessible, wholesome ingredients to make delicious food. But the Mediterranean diet also includes more than 20 countries with diverse cuisines. AdvertisementLearning to use simple building blocks of flavor, including fresh herbs like parsley, is essential to elevating wholesome home-cooked meals, according to Karadsheh.
Persons: , Suzy Karadsheh, she's, Karadsheh, Egypt's Port Said, It's Organizations: Service, New York Times, Business Locations: Egypt's Port, minestrone
The Blue Zones meals were tasty and convenient but left me hungryThis is not enough lunch for me. One of the most exciting discoveries in Blue Zones research is that the ingredients linked to longevity aren't expensive , exotic, or hard to prepare, and they are satiating too. The Blue Zones Kitchen Minestrone Casserole is currently on sale at Whole Foods for $6.99, almost five times that price. Building flavor for healthy food you'll actually be excited to eat is also easier than you might think. All in all, I'm thrilled we have the option for Blue Zones cooking to-go, but am still hungry for more.
Persons: , Hilary Brueck, Gabby Landsverk, she's, Dan Buettner, I've, Casserole, you've, I'm Organizations: Service, Business, Foods Locations: Italy, Greece, Japan, Costa Rica, Okinawa
The people who've popularized the world's " Blue Zones" — longevity hotspots where healthy aging is second nature — have developed a line of convenience foods inspired by Blue Zone diets. Their new meals are called Blue Zones Kitchen bowls — they're minimally processed, healthy dinners that can be ready in the microwave in about 3 minutes. "Most of the time these frozen meals, they have a sauce on and the sauce is like crack. The Blue Zones frozen meals may be a stepping stone for people who want to eat more healthfully, but maybe can't commit the time to chopping and simmering longevity-boosting herbs and veggies at home. AdvertisementThe new Blue Zones Kitchen meals offered us a hybrid sweet spot between the standard American way of life and Blue Zones idyllism.
Persons: , Dan Buettner, who's, Hilary Brueck, Buettner, Abby Coleman, Coleman, it's Organizations: Service, Blue, Business, Rican, Rice, Lean Locations: Carolina
Garten's winter minestrone soup is delicious, hearty, and so comforting. Garten's winter minestrone soup is packed with so much flavor. All the veggies tasted delicious and maintained their texture, even when I ate leftovers a few days later. I also loved the burst of freshness from the spinach and thyme and how the soup still tasted healthy and light. So, if you're under the weather or just feeling blue, I recommend a big bowl of Garten's comforting and colorful winter minestrone soup.
Persons: minestrone, I've, there's, Barefoot Contessa Organizations: Barefoot, Garten
They are the two ingredients that everyone in my house almost always feels like eating. Easygoing pros, pasta and beans never cause a fuss. Of course, pasta and beans have already co-starred in many classic dishes. There’s pasta e fagioli and pasta e ceci, both of which can be as soupy or stewlike as you prefer. And then there’s minestrone, which falls squarely into the brothier camp.
Amazon operates drone delivery in Texas and California. download the app Email address Sign up By clicking “Sign Up”, you accept our Terms of Service and Privacy Policy . According to a New York Times article, Amazon has been operating its drone technology in College Station, Texas, and Lockeford, California. Prime Air delivery customers receive a one-time Amazon gift card and can access promotional items. AdvertisementAdvertisementIn an email to Insider, Amazon spokesperson Av Zammit said that Prime Air delivery currently operates in clear weather.
Persons: , it's, Hamburger, Av Zammit, Zammit Organizations: Amazon, New York Times, Service, College Station ,, Air Locations: Texas, California, College Station, College Station , Texas, Lockeford , California
Exactly a decade ago, Amazon revealed a program that aimed to revolutionize shopping and shipping. Drones launched from a central hub would waft through the skies delivering just about everything anyone could need. The buzzy announcement, made by Jeff Bezos on “60 Minutes” as part of a Cyber Monday promotional package, drew global attention. “I know this looks like science fiction. If this is science fiction, it’s being played for laughs.
Persons: Jeff Bezos, , It’s, , Bezos, Minestrone, it’s Organizations: Drones, College Station , Locations: College, College Station , Texas, Houston
Shokuiku encourages parents and schools to teach kids where their food comes from and how it affects our mind and body. This concept has been an integral part of Japan's culture, and it's a big reason why we're home to some of the world's healthiest children. As a mother raising a young daughter in Japan, here's what Japanese parents do differently to raise happy and adventurous eaters:1. Some preschools have kids harvest vegetables to eat for lunch, while in elementary schools, they learn about the farms that produce vegetables, fish and other foods. While many preschools also provide lunches, homemade bento lunches can play an important role in promoting shokuiku.
Persons: Sagen Ishizuka, Shokuiku, bento, daughter's bento, Yuko Tamura, bok choy Organizations: UNICEF, European Union, OECD Locations: Japan, shokuiku
CNN —Like Lana Del Rey’s apparent new gig moonlighting as a waitress at an Alabama Waffle House, late night icon David Letterman, too, landed a new job… sort of. Letterman is seen in the video perusing the aisles of the Hy-Vee, bagging groceries, eating uncooked minestrone soup and telling customers on the loudspeaker that “today and today only,” celery was free. Letterman was reportedly in Des Moines over the weekend to attend the Hy-Vee IndyCar Race, where Christian Lundgaard was driving the No. Last week, videos showing the singer donning a Waffle House uniform while serving customers from behind the counter began to circulate on social media. Letterman and Del Rey aren’t the only famous faces to surprise patrons as unsuspecting staff members in recent months.
Persons: Lana Del Rey’s, David Letterman, he’s, , , Letterman, Christian Lundgaard, Rahal Letterman Lanigan, Del Rey, Ben Affleck, Dunkin, Ariana Maddix Organizations: CNN, Alabama Waffle House, Hy, Vee Locations: Iowa, Indianapolis, Des Moines, Alabama, California
Live to 100 by adding beans to your diet
  + stars: | 2023-06-29 | by ( Sandee Lamotte | ) edition.cnn.com   time to read: +9 min
CNN —Beans, beans, the magical … longevity food? The recipe is in his book “ The Blue Zones American Kitchen: 100 Recipes to Live to 100 ." “If you want to avoid gas, the way to start with beans is with a couple tablespoons a day,” Buettner said. For quicker soup, Buettner suggests using a pressure cooker for 25 minutes — except for lentils, which only take about 5 minutes. “If you want to store it more than 2 days, it’s better to freeze it.”This recipe is adapted from “The Blue Zones American Kitchen: 100 Recipes to Live to 100” by Dan Buettner.
Persons: , Dan Buettner, Loma, centenarians, Buettner, David McLain, ” Buettner, , Gallo Pinto, Rich Landrau, David McLain Good, John Buettner, it’s Organizations: CNN Locations: Ikaria, Greece, Okinawa, Japan, Costa Rica, Loma Linda , California, Sardinia, Italy, Perdasdefogu, Nicoya, Philadelphia, Spencer , Iowa, Beach Cities , California
The foods most often wasted are vegetables, fruit, bread, and bagged salad. Half of food waste occurs in the home, and costs the average family about $750 every year, leaving around 13% of the big weekly grocery shop wasted. The foods most often wasted are vegetables, fruit, bread, and bagged salad. OzHarvest says, "Whilst it's not really recommended to eat food past this date, use your senses to gauge whether food is edible." Keep fresh fruit and vegetables in the fridge, and move food that needs to be used first to the front.
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