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Search resuls for: "Grant Bird"


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In Stockholm, it was the cookies — the black sesame, wasabi and white chocolate, or maybe the gluten-free coconut almond dark chocolate — that signaled to Beyoncé’s dancers, crew and roadies that Grant Bird was back. Mr. Bird is an English pastry chef and one of 14 culinary professionals on Beyoncé’s current Renaissance World Tour, which has also employed a vegan chef and three personal chefs just for Queen B and her inner circle. After getting Covid during rehearsals in Paris, Mr. Bird had to take a weeklong break, leaving the dessert duties for the 400 to 600 crew members to two substitute chefs. By then, the crew had gotten used to his lavish desserts, which often featured a dozen different offerings at both lunch and dinner. A pared-down sweets menu spoke to his absence.
Persons: Grant Bird, Bird, Queen B Locations: Stockholm, Paris
For two weeks, a strange bird has perched in Brooklyn over the treetops of one of the Three Sisters Islands in Prospect Park Lake. It shows no signs of heading back to the place it most likely came from in the South. Meet the anhinga, a large water bird with a snaky neck that has joined other high-profile vagrant birds in recent years by making a rare appearance outside of its typical migration range. The Prospect Park anhinga is the first devil bird observed in Kings County, and only the second sighting in New York City since 1992. When Radka Osickova first spotted it with the Brooklyn Bird Club, she couldn’t believe her eyes.
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