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ATLANTA (AP) — The U.S. Food and Drug Administration is considering a ban on certain hair-straightening chemicals that have been used by Black women for years and that research shows may increase the risk of uterine cancer. But Black hair stylists say such products — specifically the ones being looked at by the FDA, which contain formaldehyde and formaldehyde-releasing chemicals — have fallen out of favor, especially among younger generations. The possible rule would apply to both salon-grade and at-home products, FDA spokesperson Courtney Rhodes said. Pressley said in an Oct. 6 statement that the FDA's possible action is “a win for public health — especially the health of Black women." The risks for Black women could shift with better regulation of chemical hair straighteners, said Dr. Kimberly Bertrand, an author of the Boston University study.
Persons: , , Kayleigh Butler, Courtney Rhodes, Jasmine Garcia, Jasmine Nicole Xclusives, , Ayanna Pressley, Shontel Brown, Pressley, Kimberly Bertrand, Dr, Yolanda Lenzy, cosmetologist, there's, who’ve, Lenzy, Robert Wood Johnson Organizations: ATLANTA, U.S . Food, Drug Administration, FDA, Associated Press, Reps, Ayanna Pressley of Massachusetts, National Institutes of Health, Boston University, Environmental Research, U.S . Centers for Disease Control, Associated Press Health, Science Department, Robert Wood Johnson Foundation, AP Locations: U.S, Atlanta, Ayanna Pressley of, Ohio
Pregnant people can eat certain types of cooked fish safely, but there is no raw fish considered safe to eat while pregnant because the risk to both mother and fetus from bacterial and parasitic infections is too great, according to guidelines. A spokesperson for the American College of Obstetricians and Gynecologists pointed to the organization’s guide to pregnancy and childbirth, which also advises avoiding all raw fish, including sushi and sashimi (here) (here). Most obstetrician-gynecologists believe that eating raw fish during pregnancy is unsafe and that parasitic infections caused by eating raw fish are harder to treat in pregnant women because of the danger of fetal exposure to anti-parasitic medications, according to a survey conducted by the U.S. Centers for Disease Control and Prevention (here). An article from theBUMP.com, updated in 2020, summarizes FDA guidelines in a chart listing the cooked fish and shellfish that are considered safe to eat during pregnancy (here). Eating raw fish is not considered safe for pregnant people or their fetuses because of the increased risk of parasitic and bacterial infections.
Fact Check-No new FDA ban on sea moss products
  + stars: | 2022-11-17 | by ( Reuters Fact Check | ) www.reuters.com   time to read: +2 min
In a video, one Instagram user says, “Lately I’ve been seeing they’re trying to ban sea moss in the U.S…They don’t want us using herbal supplements to cure ourselves to remain healthy. The claim also appeared on Twitter, with one user saying, “I know I didn’t read the FDA is trying to ban sea moss. Reuters has previously debunked the claim that new FDA regulations would allow the agency to ban dietary supplements and herbs before they reach the market (here). The FDA has in the past deemed specific sea moss products as unapproved based on misbranding that claimed to cure or prevent disease. This is not a new policy and the FDA has not banned sea moss broadly.
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