A lot has changed since then, and today, the best cocktail bars are instead concentrated in Taipei’s financial district. These bars embrace the flavors of locally abundant flowers and fruits like roselle, guava and white ginger lily, which they infuse in syrups and liquors. For a sleek lounge experience, try Fridge Bar (cocktails from 380 Taiwan dollars), a cocktail lounge hidden behind a steel door in a sandwich shop. For a bit more novelty, consider Placebo , whose decor is reminiscent of an old Chinese medicine shop and where drinks (around 400 Taiwan dollars) may be served out of antique-looking teapots. Both bars encourage going off-menu; feel free to request a flavor profile (sour, sweet, herbaceous, spicy) or a quirky ingredient (basil, sesame oil, chile pepper) and let the bartender surprise you.

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