In the second quarter ending on June 30, sales at Burger King’s US restaurants open at least 13 months jumped 8.3% year over year.
Globally, including in the US, sales at Burger King restaurants open at least a year grew 10.2%.
One part of the plan has hinged on getting people to try a Whopper, Burger King’s signature hamburger, again.
More kiosks, newer restaurantsIn order for customers to walk through the door, Burger King locations need to look modern, according to executives.
For Burger King, one way to update restaurants is by focusing on restaurant tech, like ordering kiosks.
Persons:
Josh Kobza, Burger, Tim Hortons, Justin Sullivan, ” Tom Curtis, Kobza, “, ”, “ We’re, ” Kobza, “ We’ve, ” Burger
Organizations:
New, New York CNN, Burger, Burger King, Restaurant Brands, Burger King North, CNN
Locations:
New York, Burger, Burger King, Burger King North America