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You've - 1 It's - 1 Sam Altman's OpenAI - 1 Axel Springer - 1 Rupert - 1 Barry Diller's Dotdash Meredith - 1 Laurene Powell - 1 haven't - 1
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Atlantic Media - 2 Service - 1 Vox Media - 1 Rupert Murdoch's News Corp - 1 Laurene Powell Jobs - 1 Apple - 1 Google - 1 The New York Times - 1

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☆ Sam Altman's OpenAI is paying publishers big money for content. That could be a lifeline — or blow up in their faces.
  + stars: | 2024-06-05 | by ( Peter Kafka | ) www.businessinsider.com   time to read: +8 min
You've heard this one before: A big tech company is offering a lifeline to distressed media companies. That's the argument against a slew of deals publishers have been making with Sam Altman's OpenAI over the past few months. But the OpenAI deals, the publishers emphasize, are straightforward licensing deals for stuff they're already making. AdvertisementWhich means — they say — at the end of these deals, publishers won't have to regret investing in another defunct Big Tech project. But the thing I'm most worried about as someone who makes words for a living isn't a replay of the old Facebook/Apple/Google deals publishers now regret.
Persons: You've, It's, Sam Altman's OpenAI, Axel Springer, Rupert, Barry Diller's Dotdash Meredith, Laurene Powell, haven't, OpenAI, it's, Jessica Lessin, Lucy, Charlie Brown, —, Let's, Bob Iger, ChatGPT, that's Organizations: Service, Vox Media, Rupert Murdoch's News Corp, Laurene Powell Jobs, Atlantic Media, Apple, Google, Facebook, The New York Times, Big Tech, New York Times, Microsoft, Netflix, ABC, Disney
☆ Jamila Robinson Is Named Next Editor of Bon Appétit Magazine
  + stars: | 2023-08-28 | by ( Katie Robertson | More About Katie Robertson | ) www.nytimes.com   time to read: +1 min
Jamila Robinson, a top editor at The Philadelphia Inquirer, will be the next editor in chief of the food magazine Bon Appétit. Ms. Robinson is the assistant managing editor for food and culture at The Inquirer, which she joined in 2020. She was previously an editorial director at Atlantic Media and has also worked at the USA Today Network, The Atlanta Journal-Constitution and The Detroit Free Press. Ms. Robinson recently served as chair of the James Beard Foundation’s Journalism Awards Committee and is a chair for the World’s 50 Best Restaurants annual list. Anna Wintour, Condé Nast’s chief content officer and global editorial director of Vogue, described Ms. Robinson in a statement as “a community builder and a major editorial talent,” as well as “an absolute star in the kitchen.”
Persons: Jamila Robinson, Condé Nast, Bon Appétit, Robinson, James Beard Foundation’s, Anna Wintour, Condé Organizations: Philadelphia Inquirer, Vogue, Atlantic Media, USA Today Network, The Atlanta, Detroit Free Press
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